Sustainable Agriculture Reviews 37 : Carbon Sequestration Vol. 1 Introduction And Biochemical Methods Hardcover
نوصي
ترتيب حسب
تقييم
انشأ من قبل
Specifications
الكاتب 1
Inamuddin
وصف الكتاب
This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.
رقم الكتاب المعياري الدولي 10
3030292975
رقم الكتاب المعياري الدولي 13
9783030292973
اللغة
English
الناشر
Springer Nature Switzerland AG
تاريخ النشر
29 January 2020
عدد الصفحات
164
محرر 1
Inamuddin
محرر 2
Abdullah M. Asiri
محرر 3
Eric Lichtfouse