In 1990, al alali was launched in Saudi Arabia with few products. After being well-received, the company decided to spread its wings to countries like UAE, Bahrain, Qatar, Kuwait, Oman, and Yemen, in addition to Jordan, Syria, and Sudan. Today, it is one of the top and most trusted food brands in the Middle East.
Al Alali White cake mix yields a fluffy, snow-white cake thatÃ§âÂ´ light and soft. With white flour and other high-quality ingredients, it helps to bake an ultra moist and delicious plain white cake in no time.
Sugar, Bleached Enriched Wheat Flour (Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening from Palm Oil, Emulsifiers (Propylene Glycol Mono Diesters of Fats and Fatty Acids (E477), Mono and Diglycerides of Fatty Acids from Palm Oil (E471), Soy Lecithin (E322), Thickener (Modified Corn Starch), Raising Agents (Sodium Bicarbonate (E500ii), Sodium Aluminium Phosphate (E541), Dicalcium Phosphate (E341i), Egg White Powder, Skimmed Milk Powder, Artificial Flavors (Vanilla, Butter), Salt, Anti-caking Agent [Silicon Dioxide (E551) Stabilizer (Xanthan Gum (E415)].
Average nutritional values per portion: Energy 419kcal - Carbohydrates 80.10g - Sugar 37.39g - Protein 4.50g - Fat 9g - Fibre 0.19g - Sodium 639mg