Cayne's Kitchen - Volume 2 Hardcover
Recommend
Sort by
Rating
Date
Specifications
Author 1
Winston Cayne Clarke
Book Description
A personalized book of recipes by Winston "Cayne" Clarke. Recipes feature classic seafood dishes such as the meaty seafood gumbo, spicy garlic shrimp and pasta, and the creamy rich crawfish bisque. The unique blend of traditional Cajun style cooking with an Island twist is what makes this book of recipes special and all created in Cayne's Kitchen!
ISBN-13
9781366849793
Language
English
Publisher
Blurb
Publication Date
02 October 2019
Number of Pages
106